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Raleigh News & Observer: Community gardens are in residents’ hands

August 19, 2011 · by Chris Pernell, Director, Partners in Health and Wholeness

The Council has long been touting the benefits of community gardening in both urban and rural settings alike. Community gardens offer healthy local foods that are often more nutritious than their grocery store or food bank counterparts. Gardens also help community members become more active, and they are a great way for congregations, local organizations and neighborhoods to collaborate together. Last Sunday the Raleigh News & Observer highlighted this growing movement, using the example of Highland United Methodist Church.

 

RALEIGH — Interest in community gardens has reached an all-time high, but the movement could fizzle unless communities provide the right training and support for startup groups, a national expert told an audience in Raleigh recently.

Getting started is the easy part, said Laura Lawson, chairwoman of the landscape architecture department at Rutgers University and author of “City Bountiful: A Century of Community Gardening in America.”

Community gardens can be just as important as public parks, especially in low-income areas with poor access to healthy foods, Lawson said…

But groups need several ingredients to be successful – and they often don’t realize the level of commitment it takes, Lawson said. Access to water and good soil are obvious needs. Groups also need fencing and security to ward off thieves and vandals.

The movement will continue to thrive in Raleigh, predicted Cullen Whitley, garden coordinator at Highland United Methodist Church at Ridge Road and Lake Boone Trail.

Highland started its garden to serve English as a Second Language students who were taking classes at the church through a program at Wake Technical Community College.

The project has attracted first-time gardeners who live in the area, many of whom don’t attend Highland.

“It’s just gone off the charts,” Whitley said. “Quite literally in one year, there’s been an exponential increase in interest. I think it’s going to continue.”

Read more: http://www.newsobserver.com/2011/08/14/1411391/gardens-in-residents-hands.html#ixzz1V7in1tAY

 

You’ll find extensive resources about community gardening at the Rural Life Committee’s Come to the Table program website.

-Chris Liu-Beers, Program Associate

Filed Under: Blog Tagged With: Community Gardens, Food, Health, Rural Life

About Chris Pernell, Director, Partners in Health and Wholeness

Chris is a native Kentuckian and the daughter of missionary parents who served Eastern Kentucky for more than 40 years. She relocated to North Carolina in 1981 and has come to call NC home. Prior to coming to the Council, she spent several years in corporate America before joining a faith-based, nonprofit medical clinic serving the uninsured and under-served of Franklin County. Chris is excited to be a part of the Council’s PHW program where she can utilize her background in health care and service. She and her husband have two children, a cat, a dog, and a surprisingly friendly bearded dragon. In her free time, Chris enjoys reading, basketball, and traveling, especially to the mountains.

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Partners in Health & Wholeness
27 Horne St.
Raleigh, NC 27607
(919) 828-6501
info@ncchurches.org

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